A healthy and fun dog birthday cake.
| Prep Time | 20 minutes |
| Cook Time | 60 Minutes |
| Servings |
Dogs
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Ingredients
- 1.5 cups organic chickpea flour
- 1.5 cups organic coconut flour
- 3 organic apples
- 4 organic eggs
- 1 Tbsp. organic cinnamon
- 1 Tbsp. organic baking powder
Ingredients
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Instructions
- Preheat oven to 350F
- Crack eggs into a large glass bowl and add the cinnamon and baking powder. Beat on high for one minute and set aside.
- Clean and peel, core, and dice the apples into small pieces. Toss into food processor or blender and add 3 cups of water.
- Add pureed apples to the egg mixture and incorporate with a spoon.
- Slowly beat in flour until all the ingredients are blended. The mixture will look grainy, not like a typical cake batter.
- Press mixture into a cake pan or muffin pan of choice, or roll 1” balls and place on a cookie sheet. A ceramic or oiled glass pan works best.
- Cookies and muffins bake for approximately 30 minutes while a larger cake approximately one hour. A toothpick inserted into the center should come out clean when the cakes are baked.
- Allow to cool completely before removing from pan.
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